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Cookingdom 레벨 50 아이스크림 콘 솔루션 공략

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Cookingdom 레벨 50 아이스크림 콘 솔루션 공략

Cookingdom Level 50 Walkthrough & Guide

Welcome, dessert artisans, to Cookingdom Level 50! This delightful level challenges you to run a bustling beachside ice cream parlor, crafting custom ice cream cones for a series of eager customers. The process involves multiple distinct phases: baking fresh waffle cones, preparing vibrant fruit purees that will become the essence of your ice creams, churning three unique ice cream flavors, and finally, assembling each cone to perfection according to specific customer requests. Success in this level hinges on meticulous ingredient combination, correct use of kitchen appliances, and swift, accurate order fulfillment. While there's a timer, the primary focus is on precision to satisfy every sweet tooth.

Step 1: Crafting the Perfect Waffle Cones Cookingdom Level 50

The foundation of any great ice cream experience is the cone. Your first task is to prepare a delicious batter and bake crispy waffle cones.

  • Objective: To create fresh waffle cones from scratch.
  • Scene Setup: The initial station is set on a wooden countertop against a sunny beach backdrop. You'll find:
    • A light blue bowl containing white flour.
    • A yellow bowl containing separated egg yolks.
    • A large purple mixing bowl.
    • A spoon.
    • A bottle of vanilla extract.
    • A whisk.
    • A green appliance, initially resembling a digital scale, which will transform into a waffle iron.
    • A wooden spatula.
    • A second light blue bowl containing white powder (likely sugar or more flour).
  • Batter Preparation and Baking Process:
    1. Take the spoon and use it to scoop white flour from the first light blue bowl into the large purple mixing bowl.
    2. Use the spoon again to scoop the white powder (sugar/flour) from the second light blue bowl into the purple mixing bowl.
    3. Next, use the spoon to transfer the egg yolks from the yellow bowl into the purple mixing bowl.
    4. Pick up the whisk and drag it to the purple bowl. Stir the ingredients thoroughly until they begin to combine.
    5. Open the bottle of vanilla extract and pour a small amount into the batter in the purple bowl.
    6. Use the whisk again to mix all ingredients in the purple bowl until a smooth, consistent batter is formed.
    7. Tap the green appliance; it will open, revealing itself to be a waffle iron.
    8. Use the spoon to take a portion of the prepared batter from the purple bowl and pour it onto the center of the lower plate of the open waffle iron.
    9. Close the lid of the waffle iron. A timer dial animation will appear on the appliance, indicating the cooking process. Wait for it to complete.
    10. Once the timer finishes, the waffle iron will signal it's done. Open the lid to reveal a perfectly baked, golden-brown waffle sheet. A red heart icon will appear above it.
    11. Use the wooden spatula to carefully lift the freshly baked waffle sheet from the iron. It will automatically be shaped into a cone and set aside.
  • Completion: A waffle cone is successfully made and is ready for the next stages. The scene will then transition to fruit preparation.

Step 2: Preparing Fresh Fruit Bases Cookingdom Level 50

With the cones ready, the next step is to prepare the fresh fruit bases that will give your ice creams their distinct, natural flavors.

  • Objective: To create purees/juices from mango, strawberries, and red berries.
  • Scene Setup: The workspace changes to show:
    • A purple blender.
    • A wooden cutting board.
    • A kitchen knife.
    • A whole yellow mango.
    • A blue bowl filled with fresh strawberries.
    • A blue bowl filled with small red berries (such as lychees or red cherries).
    • Three empty blue-rimmed bowls to hold the finished fruit bases.
  • Fruit Processing Sequence:
    • Mango Base:
      1. Drag the whole mango onto the cutting board.
      2. Drag the knife to the mango on the cutting board. The knife will automatically slice the mango, and the pieces will transfer into the blender jug.
      3. Close the lid of the blender and tap its power button to activate it. The mango will be blended into a smooth puree.
      4. Once blended, lift the blender jug and pour the mango puree into one of the empty blue-rimmed bowls.
    • Strawberry Base:
      1. Drag the bowl of strawberries and tip them onto the cutting board.
      2. Drag the knife to the strawberries on the cutting board. The knife will automatically hull and slice them, with the pieces transferring to the blender jug.
      3. Close the blender lid and activate it to blend the strawberries into a puree.
      4. Pour the strawberry puree into a second empty blue-rimmed bowl.
    • Red Berry Base:
      1. Drag the bowl of red berries and pour them directly into the blender jug (no cutting required for these).
      2. Close the blender lid and activate it to blend the red berries into a puree.
      3. Pour the red berry puree into the third empty blue-rimmed bowl.
  • Completion: Three bowls, each containing a different fresh fruit puree (mango, strawberry, red berry), are now prepared. A red heart icon will appear above the blender, and the scene will shift to ice cream making.

Step 3: Churning Homemade Ice Cream Flavors Cookingdom Level 50

Now it's time to transform your fruit bases and a creamy mixture into delicious, frozen ice cream.

  • Objective: To create three distinct flavors of ice cream: mango, strawberry, and cherry.
  • Scene Setup: This station features:
    • A white microwave oven (which functions as a rapid freezer).
    • A pink stand mixer.
    • A pink-rimmed bowl containing a white, fluffy cream base (like meringue or whipped cream).
    • An orange-rimmed bowl containing chunks of mango.
    • A red-rimmed bowl containing chunks of strawberries.
    • A dark pink-rimmed bowl containing chunks of cherries.
    • A spoon.
    • Three empty tubs to store the finished ice creams.
  • Ice Cream Making Process (repeated for each flavor):
    • Mango Ice Cream:
      1. Use the spoon to transfer a portion of the white cream base from its bowl into the stand mixer's bowl.
      2. Use the spoon to add the mango chunks from their bowl into the stand mixer's bowl.
      3. Attach the bowl to the stand mixer and turn it on. Allow it to mix until the ingredients are fully combined into a smooth, mango-flavored base.
      4. Once mixed, detach the bowl and pour the mango mixture into a separate, temporary freezing container.
      5. Place this container inside the microwave/freezer. Close the door. A "COOL" animation will play.
      6. When the "COOL" animation finishes, open the microwave/freezer door. A red heart icon will appear.
      7. Remove the container of frozen mango ice cream and transfer it to one of the designated ice cream tubs.
    • Strawberry Ice Cream:
      1. Repeat the process: Spoon white cream base into the stand mixer's bowl.
      2. Spoon strawberry chunks into the stand mixer's bowl.
      3. Mix in the stand mixer.
      4. Pour into a freezing container.
      5. Freeze in the microwave/freezer.
      6. Heart icon appears. Remove frozen strawberry ice cream and place it in a second tub.
    • Cherry Ice Cream:
      1. Repeat the process once more: Spoon white cream base into the stand mixer's bowl.
      2. Spoon cherry chunks into the stand mixer's bowl.
      3. Mix in the stand mixer.
      4. Pour into a freezing container.
      5. Freeze in the microwave/freezer.
      6. Heart icon appears. Remove frozen cherry ice cream and place it in the third tub.
  • Completion: You now have three tubs of freshly made ice cream: orange (mango), light pink/red (strawberry), and dark pink (cherry). The scene prepares for customer service.

Step 4: Assembling and Serving Custom Ice Cream Cones Cookingdom Level 50

The final and most dynamic phase involves taking orders from customers and assembling their desired ice cream cones with specific flavors and toppings.

  • Objective: To accurately prepare and serve ice cream cones to four different customers based on their individual orders.
  • Scene Setup: You are now at an ice cream serving counter. The setup includes:
    • The waffle cone (from Step 1) placed in a metal stand.
    • The three tubs of ice cream (mango, strawberry, cherry) from Step 3.
    • An ice cream scoop.
    • Various toppings:
      • A plate of red syrup/sauce.
      • A plate of rolled wafer sticks.
      • A plate of Oreo-style cookies.
      • A plate of mixed berries (containing strawberries and raspberries).
      • A plate of blueberries.
    • Four dog customers will appear one by one, each displaying their order in a thought bubble.
  • Order Fulfillment Process:
    • Customer 1 (Dog with a red flower on its head):
      • Order: One scoop of mango ice cream topped with mixed berries.
      1. Ensure a waffle cone is in the stand.
      2. Drag the ice cream scoop to the tub of mango (orange) ice cream, then drag it to the cone to place a scoop.
      3. Drag the plate of mixed berries to the ice cream cone to add the topping.
      4. Drag the completed cone to the first customer.
    • Customer 2 (Dog with a purple hat):
      • Order: One scoop of strawberry ice cream topped with blueberries and an Oreo cookie.
      1. A new waffle cone will automatically appear in the stand.
      2. Drag the scoop to the strawberry (light pink/red) ice cream, then to the cone.
      3. Drag the plate of blueberries to the cone.
      4. Drag the plate of Oreo cookies to the cone to add one cookie.
      5. Drag the completed cone to the second customer.
    • Customer 3 (Dog with a small yellow chick on its head):
      • Order: One scoop of cherry ice cream topped with blueberries and a wafer roll.
      1. A new waffle cone appears.
      2. Drag the scoop to the cherry (dark pink) ice cream, then to the cone.
      3. Drag the plate of blueberries to the cone.
      4. Drag the plate of wafer rolls to the cone to add a wafer.
      5. Drag the completed cone to the third customer.
    • Customer 4 (Dog with a camera):
      • Order: One scoop of mango ice cream topped with mixed berries (identical to the first customer's order).
      1. A new waffle cone appears.
      2. Drag the scoop to the mango ice cream, then to the cone.
      3. Drag the plate of mixed berries to the cone.
      4. Drag the completed cone to the fourth customer.
  • Completion: After all four customers have received their correct orders, they will display heart icons. A celebratory "Exquisite flavors!" message appears with confetti, marking your successful completion of Cookingdom Level 50.

Notes and Precautions for Cookingdom Level 50

  • Accuracy is Key: Pay close attention to the specific ingredients required for each batter and ice cream flavor. In the final serving stage, ensure you match the ice cream flavor and toppings exactly to the customer's order.
  • Appliance Usage: Remember to turn on appliances like the waffle iron, blender, and stand mixer. The microwave acts as a freezer and has a "COOL" cycle.
  • Follow Visual Cues: The game provides clear visual cues for when an item is cooked, blended, mixed, or frozen (e.g., timer animations, color changes, heart icons).
  • Ingredient Bowls: Note that some ingredients come from specific, color-coded bowls. Ensure you pick from the correct source.

Tips and Tricks for Cookingdom Level 50

  • Order Memorization: For the final serving stage, quickly memorize the customer's order (flavor + toppings) to assemble it efficiently.
  • Smooth Transitions: Be ready for the scene changes between phases. Each step flows logically into the next.
  • One Action at a Time: Ensure each drag-and-drop action or appliance operation is completed before starting the next to avoid errors.
  • Topping Placement: When adding multiple toppings, ensure each one registers on the cone before adding the next.

By diligently following these steps and paying attention to detail, you'll master the art of ice cream making and delight your customers in Cookingdom Level 50! Enjoy crafting these sweet treats!